Author: Ivan Klugman

Les Ramparts in Eze

An amazing lunch at Les Ramparts in Eze. Fried prawns , octopus and homemade pasta with prawns. Everything was professionally prepared and served. Thanks to Andy Hayler for the recommendation. One of the best meals of our trip.

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Legende , Québec City, Canada

We had one of the best tasting menues that we have experienced. This was a great experience in all categories; of food , service and decor. While we rarely choose to rerun a tasting menu this is an exception , we shall return in the future which is the ultimate […]

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Pianostrada Laboratorio, Rome, Italy

We were speaking to some fellow travelers at breakfast and they shared the name of this new Roman food experience. We saw the pictures and immediately made a reservation for lunch. The menu is very diverse and creative. The open kitchen provides a dinner and show experience. Each dish was […]

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Relais la Leopoldina and Ristorante Walter Redaelli

We arrived at Relais la Leopoldina as guests and depart as family !! We had the pleasure of staying at the relais for 13 nights and it wasn’t enough. Our room had an amazing view ! It had all the amenities required to keep my wife happy for the entire […]

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Dada: Delray Beach FL

We haven’t been to DADA for many years and wondering why we waited so long.  Started with Brunt Pork Ends !! Yummy and nice size portion definitely enough to share. The Wedge was impressive nice dressing.  Brie is sweet and gooy delicious ! Crab cake was nice.  Pork Schnitzel was […]

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White Barn Inn, Kennebunkport ME

Excellent dinner at the White Barn Inn !! Every course was incredible !! Amuse was a squash soup followed by Lobster tagliatelle, Lobster Bisque (perfect) and Kenebunk Lobster. Desert Soufflé and Lemon Olive Oil Semifredo. Food 9.0, Service 8.0 and value 8.0

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